Me and my husband love making breakfast on a weekend. We use butter in everything, for cooking and baking.
Follow this simple recipe, and share it with your loved ones too!
Fry your bread after it has been covered in egg, in butter add a tablespoon of butter, let it fry for a few minutes. Turn over and fry some more, till golden and crispy.
Fry some bananas, mushrooms and tomatoes in butter.
A self taught homecook and baker. South African born and raised. Currently living in New Zealand. Me and my husband cook together and enjoy the family orientated life that New Zealand has to offer. Love exploring New Zealand. On my blog you will find recipes, to feel good reads and everything in between. I hope you enjoy this journey with us. Happy cooking, baking, exploring & reading with us!
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