This is a really yummy and delicious recipe and very easy to make. This is our friends recipe.
Cut and peel 5 potatoes, place in a pot and boil for 15 to 20 minutes till soft. Drain the water and mash the potatoes. Set aside and let it cooldown.
Add 1 cup of flour and 1 egg to the mashed potatoes and mix well. Add salt and pepper to taste.
On a floured surface, roll the dough into a long roll. Cut out or roll into shapes.
Place water in a pot with some salt. Wait for the water to come to the boil, then add the gnocchi one at a time.
When the gnocchi have reached the top it is ready. Place on a paper towel and let the excess water drain off.
Serve and enjoy!
Recipe by Connor and Jamie.
Kristie's Pantry 