This is the best caramel sauce I havs ever eaten. I almost ate the whole container. The best part it’s only 3 ingredients, yes 3 ingredients.
Ingredients:
125ml Brown Sugar
4 Tbs Butter
1/4 cup cream
Method:
On the stove in a pan, with the stove on high add in the butter till melted then add in the brown sugar for few minutes till boiling and bubbling add in the cream, whisk for a few minutes until thicker consistency and serve with some fresh fruit, over ice cream or with any other dessert.
Enjoy!
Kristie's Pantry 