My husband makes the most delicious mushroom sauce. This is really easy.
Start by adding some butter in a pot. Add in some chopped mushrooms. Fry in the butter till soft. Add in about a cup of milk or more. Place heat on high and turn down.
Mix a few teaspoons of cornflour with some water, and add to the milk and mushroom mixture. Stir until the sauce thickens. Set aside and serve with your favourite meat or chips.
A self taught homecook and baker. South African born and raised. Currently living in New Zealand. Me and my husband cook together and enjoy the family orientated life that New Zealand has to offer. Love exploring New Zealand. On my blog you will find recipes, to feel good reads and everything in between. I hope you enjoy this journey with us. Happy cooking, baking, exploring & reading with us!
View all posts by Kristie
Kristie's Pantry 