Barbeque

Slow Cooked Marinated Ribs

Posted by Kristie on

Me and my husband absolutely love ribs and marinated ribs is even better. With this easy recipe it is even easier for an easy quick family meal.

Ingredients:

1.2kg Marinated Ribs

1 Large Ovenproof Dish

Foil for covering the dish

Method:

Turn the oven temperature to 140 degrees celsius.

Wait for the oven to reach temperature.

Place the ribs in the ovenproof dish and cover with foil.

Place in the oven for 3 hours.

After 3 hours put the oven on 200 degrees celsius.

Remove the foil and let the ribs get crispy for about an hour. Interchanging the ribs and turn over occasionally.

Serve and enjoy!

Published by Kristie

A self taught homecook and baker. South African born and raised. Currently living in New Zealand. Me and my husband cook together and enjoy the family orientated life that New Zealand has to offer. Love exploring New Zealand. On my blog you will find recipes, to feel good reads and everything in between. I hope you enjoy this journey with us. Happy cooking, baking, exploring & reading with us!

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