Leg of Lamb Roast

My husband makes this every year. It is simply delicious and it just melts in your mouth. It is great for Christmas dinners or any special occasion. Start by scoring a 2kg leg of lamb roast. Spread some olive oil on both sides with some coarse salt and pepper. For the stuffing, cut the edges…

Easy Gammon

Me and my husband have made so many gammon’s and this one takes the cake! You can add any veggies and sides we eat gammon just like this with some honey. December is the perfect month for gammon, it’s Thanksgiving and Christmas so if you are planning on making a roasts this is simple and…

Butter Beef Fillet Roast

This butter beef fillet roast is very delicious. Me and my husband love beef and we love roasts. Who doesn’t like a delicious, saucy, buttery roast that just melts in your mouth the moment you eat it. This is a very simple recipe that is easy to make and for every beginner. This is a…

Lemon & Origanum Roasted Chicken Drumsticks

Ingredients: 6 Chicken Drumsticks 1 Cup of Lemon Juice 4 leaves of the origanum on each drumstick Oil for coating Coarse Salt & Pepper Method: Put the oven on 180Degrees Celsius. In a roasting pan coat the chicken drumsticks with oil and lemon juice. Turn each one over on each side and put some coarse…

Roasted Whole Chicken

There is nothing as delicious as whole roasted chicken. You can just pop the chicken in a roasting pan, take some lemons and grate some lemons for lemon rind. Sprinkle over the chicken, with herbs and spices and olive oil. Cut up few potatoes about five or six and pop them in the micorwave uncovered…