Category: Side Dishes
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Muffin Pies
While making dinner, yesterday and after a long busy day with two toddlers. I wanted to make something that would be easy to eat and not make a lot of mess. I love eating pies and especially the crust, that is golden, crispy and yum. I used beef with veggies and gravy as a filling. […]
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Creamed Spinach
I love home made creamed spinach. This is the perfect side to any dish. My own recipe. In a pot add in some olive oil. Add in one chopped onion and fry till brown and soft for about 10 minutes. Add in 100g of freshly chopped spinach. Add in a little water and close the […]
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Homemade Chips
There is just something about homemade chips that doesn’t tastes like the store bought ones. I will share with you,me and my husbands homemade chips recipe. It’s simple and easy and also quick to make. Peel 5 big potatoes. Cut up the peeled potatoes in chip sizes and place in a jug with some water, […]
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Butter Potatoes
So proud of getting my butter potatoes right this time. Butter potatoes are just yummy and goes so well with pretty much anything. From our kitchen to yours, happy cooking. In a microwave safe bowl, add 3 chopped potatoes. Add a little bit of water and place in the microwave uncovered for 7 minutes.When the […]
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Potato Bake with Crispy Fried Shallots
Potato bake is a South-African favourite. With this simple recipe you will make it in a snap and friends and family will absolutely love it. You will need: 8 medium sized yellow potatoes washed 700g of Grated cheese 500ml of Fresh cream Coarse salt and pepper to taste Garlic Powder Crispy fried shallots for extra […]
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Homemade Pasta Gnocchi by Connor & Jamie
This is a really yummy and delicious recipe and very easy to make. This is our friends recipe. Cut and peel 5 potatoes, place in a pot and boil for 15 to 20 minutes till soft. Drain the water and mash the potatoes. Set aside and let it cooldown. Add 1 cup of flour and […]
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Halloumi Cheese
I love halloumi cheese! They are perfect being fried in some oil and salt and pepper! Cut up 1cm pieces, about 6 pieces. Add some oil to a pan wait for it to heat up. Place 2 to 3 pieces in the pan. Add some salt and pepper. When the halloumi is sealed and brown […]
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Pumpkin Fritters with 3 Ingredient Caramel Sauce
I made the butternut version, here is the pumpkin version, with the easiest caramel sauce to go with it! Ingredients: 1/4 Piece Pumpkin peeled and chopped into blocks 310ml Self Raising Flour 2 Eggs 30ml Caster Sugar Pinch of Salt Boiling water Sunflower oil for the pan 3 Ingredient Caramel Sauce: Take 1 can of […]
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