Chocolate Muffins

You can use any easy muffin mix and just add some extra 250ml cocoa powder with 1 and a 1/2 cups of water. I used the Edmonds sure to rise, sweet muffin baking mix. I just added more water than what was stated. Bake on 190 Degrees Celsius for 30 minutes. Makes about 18 normal…

3 Ingredients Double Chocolate Mousse

I came across this recipe on YouTube. It only requires 3 ingredients, it is very easy to make, and this recipe I will use always to make chocolate mousse from now on! This chocolate mousse is thick and creamy, deliciousness. Take 100g light chocolate block, chop and place in a bowl. Take 100g dark chocolate…

Chocolate Milk Tart

Love the taste of milk tart, and the different flavours too! Let me know what flavour is your favourite. While using a hand mixer and a microwave safe mixing bowl, mix 4 eggs, while mixing add in 700ml of full cream milk. While mixing with the hand mixer, add in the 2 packets of chocolate…

Chocolate Protein Shake

Starting my day with a Shake 🌞My husband gave me a NutriBullet for Christmas and I love how efficient it is.I started with drinking a Chocolate Protein Shake. Just add 1 Banana 🍌1 Tbs of Jogurt 🍶Sprinkle some oats over your choice of how manySprinkle of salt1Tbs of Peanut Butter 🌰1 1/2 Tsp of Cocoa…

Coconut Chocolate Bites

In New Zealand, coconut rough is well known and loved all over. As I searched the web for some recipes, I decided to make it much more simpler, and only using two ingredients. This recipe of mine is so simple, yet versatile too as you can use any chocolate block you want, and mix it…

Rich Chocolate Cupcakes

I baked this cupcakes today using a cake mix from a box. Edmonds which is widely known here. It’s actually just made to be used as a cake but I decided why not twist it up and make delicious cupcakes. It came with some icing where I just had to follow the instructions to make…

Different Types of Icing

Buttercream Icing: The most well known icing we get is buttercream icing. This icing is made of butter, vanilla essence, icing and if you would like to add some milk as well. Royal Icing: Then we get royal icing, this icing sets more quickly because of the egg whites. It makes cakes have a more…

Pink Velvet Cupcakes with Chocolate Buttercream

Take 150g unsalted butter at room temperature and add 250ml of sugar. Mix in the electric standing mixer till it forms a creamy texture. Add three eggs, one egg at a time and the texture is curled don’t worry it’s normal. Add 5ml vanilla essence and mix till just mixed. Sift together 2 and a…

Caramel & Chocolate Cheesecake with Chocolate Mousse Topping

Take two packets of oreo biscuits, remove the whites and place in a food processor till crumbs form. Add 30ml melted butter into the food processor while mixing, so that the oreos and butter are well mixed. Take a spring form cake pan and cover the bottom with baking paper. Spray and cook the rest…