Easy Chocolate Ganachè

I came across this recipe and this is the easiest ganachè recipe to make. From beginners to experts and even starting homecooks alike that is only starting to learn the basics. In a glass bowl, add in 500g 70% dark chocolate chopped up finely. Set aside. On the stove top on in a pan add…

Different Types of Icing

Buttercream Icing: The most well known icing we get is buttercream icing. This icing is made of butter, vanilla essence, icing and if you would like to add some milk as well. Royal Icing: Then we get royal icing, this icing sets more quickly because of the egg whites. It makes cakes have a more…