Chocolate Lovers Trifle

The highlight for me for 2020 was to be able to pull this yummy dessert off. It is definitely on the top of my list of desserts. In South-Africa at Woolworths foods I love eating their chocolate desserts, it is always so decadent and chocolate mousse just perfect, fluffy and delicious. This dessert reminds me…

Mini Milk Tarts

If you don’t want to make a big milk tart and just the right size for serving then you are at the right place! Dessert servings, for that little bit extra when you want something sweet after dinner. From our kitchen to yours, happy baking. For the Crust:500ml Flour125ml Butter (at room temperature)125ml Sugar1 Egg2…

Vetkoek & Curry Mince

Me and my husband love vetkoek and mince. We grew up eating it and every second shop selling it. With this easy recipe, you can make it and enjoy it too. If you want to know where to find the best vetkoek dough, I suggest Mama Africa in Pukekohe. You can get it if you…

The Suprise That No One Saw Coming

My heart are so full of joy right now! I managed to pull a suprise off for my sisters birthday, and one of her best friends helping me with the planning it to getting everything ready for her. I am so grateful for technology, for services also now available in Rustenburg, click and collect at…

Potato Bake with Crispy Fried Shallots

Potato bake is a South-African favourite. With this simple recipe you will make it in a snap and friends and family will absolutely love it. You will need: 8 medium sized yellow potatoes washed 700g of Grated cheese 500ml of Fresh cream Coarse salt and pepper to taste Garlic Powder Crispy fried shallots for extra…

Oxtail Potjie made in the Pressure Cooker

Oxtail potjie is a well known South African dish. It is enjoyed on winter nights and around the campfire where everyone have their wine in hand. It brings back so many memories. Now I bring oxtail potjie to you, in the comfort of your own home. Where you can make it in the pressure cooker…

Dulce de leche, Butterscotch and Caramel Milk Tart

Another delicious milk tart flavour! No need to add any extra sugar, it is already sweet enough and the dulce de leche makes it even more yummy! Crust:1 Packet of Shortbread Biscuits Crushed and mixed with 2 tablespoons of melted butter. Pressed into a prepared rectangular, glass dish. Set aside. Filling:1.325 L Milk800g Dulce de…

Healthy Fried Chicken

Me and my husband got the inspiration from one of the chef’s on Eat Well For Less New Zealand. The chef used skinless, boneless chicken breasts and his own coating. We wanted to put a twist on it, and use normal chicken drumsticks and use a ready made coating mix. The results were delicious. If…

The Townsend’s Family Baked Milk Tart

My mother in-law always makes this milk tart, and it’s just delicious! I got the privilege to make it too and now post on my blog! It has been passed on from her mother Karen, and it is her mother’s recipe. So we are the 4th generation, to receive this recipe. Before we immigrated, we…

Reached 3000 Visitors on My Blog

1 Year & 4 Months Ago, I started my blog, in Feb 2019 I went over to running my webpage full time. The journey to here, have been hard work, lots of hours behind the screen, editing, uploading and getting recipes ready as well as lots of research going into every recipe. To run a…