Healthy Fried Chicken

Me and my husband got the inspiration from one of the chef’s on Eat Well For Less New Zealand. The chef used skinless, boneless chicken breasts and his own coating. We wanted to put a twist on it, and use normal chicken drumsticks and use a ready made coating mix. The results were delicious. If…

The Townsend’s Family Baked Milk Tart

My mother in-law always makes this milk tart, and it’s just delicious! I got the privilege to make it too and now post on my blog! It has been passed on from her mother Karen, and it is her mother’s recipe. So we are the 4th generation, to receive this recipe. Before we immigrated, we…

Maple Syrup Whiskey

Saw this on Riverdale, the popular series on Netflix! Love Riverdale, in fact this idea was inspired by it, as they showed in a few episodes how they sold maple syrup whiskey. I love maple syrup, I love whiskey too! Using the Drambuie, it made it a little too sweet, I’m gone use the Tullamore…

Caramel & Chocolate Cake with Caramel Chocolate Buttercream

You can use any easy muffin mix or cake mix, just add 1 can of caramel added to 400g of chocolate. Melt in the microwave till melted. Add cake mix or muffin mix. Pop in the oven on 190 Degrees Celsius, for 30 minutes. Don’t forget to add all the other ingredients as it says…

2 Ingredients Chocolate Fudge

When I started with this recipe that I found online, I used 1 can of condensed milk. The recipe called for 300g condensed milk, and I used the whole can. After yesterday, my fudge mixture wasn’t set, and I don’t waste any baking ingredients as it is expensive. I decided to add some more chocolate,…

Easy Pancakes

I made this, this weekend for us. Delicious and really easy to make! 1 cup Self Raising Flour1 cup Full Cream Milk30ml Caster Sugar2.5ml Vanilla Essence 20ml Butter Melted 1 Egg at Room temperaturePinch of Salt Mix everything together, place on non stick pan and spray with some canola oil, wait till pancakes makes air…

Creamy 8 Minute Microwave Melkkos

Growing up, my mom used to make melkkos for us at least every Sunday. She would stand hours in front of the stove, busy making melkkos for all of us. I love melkkos, it’s loved in every household in South-Africa, and all the saffas around the world. I now miss being at home and my…

Carrot & Banana Muffins

I just tweaked this recipe a little today. The banana together with the carrot, adds a delicious flavour, and it’s healthy too! Beat 3 eggs and 375 ml sugar together until light. Add to 250 ml of oil and whisk well. Sift together in separate bowl:500 ml cake flour5 ml of baking soda10 ml baking…

Nuttikrust Biscuits

Growing up, this biscuits was my go to. I have always loved eating this biscuits, to be able to make it, was a whole new adventure on it’s own. To make the carmalised oats from scratch too and then slowly adding all the other ingredients to it! I have googled to see if there was…

Butternut & Paneer Curry(Vegetarian Friendly)

We love our meat and veggies, we also love eating a meat free meal at least once a week. This meal is packed full of flavour and the paneer cheese is a different taste. This recipe is from hello fresh. It’s not the exact ingredients. They used pumpkin, we used butternut. Like the taste of…